Crab House Service List

Dinner Menu

• Starters

  • Shrimp Cocktail

    made in our special boil, served with house made cocktail sauce

  • Calamari

    lightly fried with red peppers, artichoke hearts, pineapple & jalapenos. served with spicy captain's sauce & sweet thai chili sauce

  • Conch Fritters

    bahamian style fritters served with spicy captain's sauce

  • Crab Dip

    crabmeat folded with cream cheese, peppers, tomatoes & scallions, served with garlic toast points

  • Crab Cake

    appetizer maryland style, broiled & served over joe's mustard sauce

  • Appetizer Platter

    three of our most popular appetizers: calamari, crab dip & coconut shrimp

  • Oyster Rockefeller

    baked with creamy spinach, bacon & parmesan cheese topped with jumbo lump crab & lemon butter sauce

  • Buffalo Fried Shrimp

    spicy jumbo shrimp served with blue cheese dressing

  • Crab Stuffed Mushrooms

    crab & shrimp stuffing, baked with parmesan in a white wine sauce

  • Bbq Scallops Enbrochette

    bacon wrapped and seared in a zesty bbq sauce

  • Oysters On The Half Shell

    with house made cocktail sauce & horseradish

• Soups & Salads

  • New England Clam Chowder

    tender clams, smoked bacon

  • Bahamian Conch Chowder

    zesty & loaded with tomato, tender conch

  • Crab, Avocado & Mango Stack

    jumbo lump crabmeat tossed in zesty remoulade sauce, layered with fresh avocado & mango salsa

  • Caesar Salad

    tossed with housemade dressing with grilled chicken with grilled shrimp

  • Shrimp & Jumbo Lump Crab Salad

    refreshing mixed greens tossed in an aged sherry vinaigrette

  • The Wedge Salad

    with blue cheese dressing, bacon, tomatoes & red onion

• Crab House Steamers

  Available Only In Select Locations

  • Key West Shrimp Boil

    steamed shrimp, sweet sausage, onion, corn and potatoes

  • East Meets West

    pacific dungenes crab paired with nova scotia snow crab. steamed with onion, corn and potatoes

  • Shrimp & Crab Combo

    snow crab and peel & eat shrimp seasoned with old bay. steamed with onion, corn and new potatoes

• Todays Fresh Fish Selection

  We Serve Only The Freshest Fish Available Each Day And Our Selection Will Vary Seasonally. Any Of These Fish May Be Prepared To Your Liking: Grilled, Broiled Or Bronzed. (availability Subject To Change). Atlantic Salmon, Mahi-mahi, Yellow Fin Tuna, Grouper And Flounde

  • Chef's Fish Specialties

    served with house made crab orzo

  • Cedar Plank Salmon

    grilled on cedar to impart a smokey flavor

  • Sea Bass Vina Del Mar

    parmesan crusted sea bass, finished off with sauteed shrimp, sea scallops, artichoke hearts, mushrooms & pinenuts in a creamy garlic sauce

  • Snapper Milanese

    parmesan crusted & topped with jumbo lump crab in lemon butter sauce

  • Island Mahi

    lightly dusted, sauteed with a hint of frangelico. topped with sauteed bananas & macadamia nuts

  • Grouper Key Largo

    grilled and topped with jumbo lump crab, avocado pico de gallo and lemon butter

• Shrimp, Combinations & Platters

  • Baltimore Platter

    fried combination of stuffed crab, beer battered fish, jumbo shrimp & a crab cake, served with french fries

  • Seafood Mixed Grill

    broiled crab cake, bronzed mahi with shrimp and scallop madrid

  • Shrimp Trio Combination

    baked stuffed, shrimp fresca & coconut fried. served with pasta madrid

  • Coconut Crunchy Shrimp

    jumbo shrimp breaded in coconut & lightly fried with french fries

  • Shrimp Madrid

    sauteed with asparagus, tomatoes and spinach in a garlic butter tossed with angel hair pasta

  • Fried Shrimp

    served with house made cocktail sauce, french fries

  • Crab Stuffed Shrimp

    oven baked topped with lemon butter sauce and served with pasta madrid

  • Fish & Chips

    beer battered & served with house made tartar sauce

• Everything Crab & Lobster

  • Alaskan King Crab

    1 1/4 lb., best prepared naturally steamed

  • Snow Crab

    1 1/4 lb., best prepared new orleans style bbq

  • Crab Cakes

    maryland style, broiled & served with crab orzo

  • Crab House Feast

    4 1/2 lb. bounty of snow & dungeness crab, whole maine lobster, a dozen large shrimp, andouille sausage, mussels, corn on the cob & new potatoes.

  • Lobster Tail

    broiled & topped with herbed-lemon gremolata butter

  • Live Maine Lobster

    served with drawn butter. (1 1/4 lb.)

  • Pacific Dungeness Crab

    1 1/2 lb. delicate flavor & slightly sweet, best prepared naturally steamed

• Steak & Chicken

  • Chicken Romano

    parmesan encrusted, topped with lemon butter sauce and served with pasta madrid

  • Grilled Top Sirloin (8 Oz.)

  • Ribeye (12 Oz.)

  • Filet Mignon (8 Oz.)

  • Blue Cheese Encrusted Filet Mignon